Description
Chef
Hong Thaimee
Nutritional Information
- Calories: 440 kcal
- Serving Size: 383
- Carbohydrates: 64g
- Protein: 24g
- Fat: 12g
- Saturated Fat: 2g
- Fiber: 7g
- Sugar: 18g
- Sodium: 920 mg
Allergens
- Shellfish
- Tree Nuts
Ingredients
- Apple Cider Vinegar
- Cashews
- Red Cabbage
- Rice Noodles
- Sauce, Tamarind Sweet Chili, Hong Thaimee
- Kosher Salt
- Canola and Olive Oil Blend
- Cilantro
- Onion Powder
- Carrots
- Paprika
- Granulated Garlic
- Garlic
- Cabbage
- Maple Syrup
- Black Pepper
- Shrimp
- Canned Corn
