Description
Chef
Kristy Flores
Nutritional Information
- Calories: 1000 kcal
- Serving Size: 397
- Carbohydrates: 42g
- Protein: 57g
- Fat: 69g
- Saturated Fat: 24g
- Fiber: 6g
- Sugar: 4g
- Sodium: 1790 mg
Allergens
- Soybeans
- Cereals Containing Gluten
- Mustard
- Wheat
- Eggs
- Milk
Ingredients
- Panko Breadcrumbs
- Beef Tenderloin
- Butter
- Kosher Salt
- Asparagus
- Canola and Olive Oil Blend
- Lemon
- Mayonnaise
- Yukon Potatoes
- Parmesan Cheese
- Garlic Powder
- Spice, Parsley, Dried
- Sour Cream
- Black Pepper
- Dijon Mustard
- Heavy Cream
- Chives