Description
Chef
John DeLucie
Nutritional Information
- Calories: 770 kcal
- Serving Size: 327
- Carbohydrates: 36g
- Protein: 23g
- Fat: 58g
- Saturated Fat: 8g
- Fiber: 4g
- Sugar: 9g
- Sodium: 1390 mg
Allergens
- Soybeans
- Cereals Containing Gluten
- Shellfish
- Celery
- Fish
- Mustard
- Wheat
- Eggs
Ingredients
- Panko Breadcrumbs
- Egg
- Onion
- Italian Parsley
- Kosher Salt
- Sriracha
- Canola Oil
- Kewpie Mayonnaise
- Extra Virgin Olive Oil
- Worcestershire Sauce
- Lemon
- Crab
- Tabasco Sauce
- Mayonnaise
- Carrots
- Celery
- Canned Roasted Red Peppers
- Arugula
- Garlic
- Black Pepper
- Dijon Mustard