Description
Chef
Michael Davis
Nutritional Information
- Calories: 770 kcal
- Serving Size: 341
- Carbohydrates: 35g
- Protein: 33g
- Fat: 55g
- Saturated Fat: 12g
- Fiber: 7g
- Sugar: 18g
- Sodium: 1440 mg
Allergens
- Soybeans
- Cereals Containing Gluten
- Sesame Seeds
- Wheat
- Eggs
- Sulphur Dioxide and Sulphites
Ingredients
- Panko Breadcrumbs
- Ground Pork
- Kosher Salt
- Serrano Peppers
- Cilantro
- Jalapeno Peppers
- Gum, Xanthan
- Ginger Garlic Paste
- Basil
- Sugar
- Hoisin Sauce
- Green Onion
- Egg
- Mint
- Canola Oil
- Watermelon Radish
- Lime Juice
- Gluten Free Tamari
- Fennel
- Napa Cabbage
- Carrots
- White Pepper
- Red Bell Pepper
- Seasoned Rice Wine Vinegar
- Miso Paste
- Soy Sauce
- Garlic
