Description
Chef
Santiago Lopez
Nutritional Information
- Calories: 910 kcal
- Serving Size: 383
- Carbohydrates: 49g
- Protein: 35g
- Fat: 64g
- Saturated Fat: 15g
- Fiber: 1g
- Sugar: 3g
- Sodium: 1390 mg
Allergens
- Soybeans
- Shellfish
- Celery
- Wheat
- Eggs
- Milk
Ingredients
- Zucchini
- Chipotle in Adobo
- Jasmine Rice
- Kosher Salt
- Guajillo Chile
- Oregano
- Canola and Olive Oil Blend
- Old Bay Seasoning
- Paprika
- Garlic Powder
- White Wine
- Andouille Sausage
- Saffron
- Chicken Base
- Canned Tomato
- Shrimp
- Chicken Thigh
- Onion
- Butter
- Achiote Paste
- Canola Oil
- Habanero Peppers
- Cajun Spice
- Onion Powder
- Mayonnaise
- All Purpose Seasoning
- Red Bell Pepper
- Garlic
