Description
Chef
Mike Ding
Nutritional Information
- Calories: 590 kcal
- Serving Size: 341
- Carbohydrates: 48g
- Protein: 18g
- Fat: 35g
- Saturated Fat: 11g
- Fiber: 3g
- Sugar: 6g
- Sodium: 1870 mg
Allergens
- Soybeans
- Cereals Containing Gluten
- Fish
- Sesame Seeds
- Wheat
- Milk
Ingredients
- Udon Noodles
- Green Onion
- Pork Belly
- Monosodium Glutamate
- Togarashi
- Rice Wine
- Broccoli
- Cumin
- Kosher Salt
- Coriander
- Ginger
- Canola Oil
- Sake
- Dried Cascabelle Peppers
- Soy Sauce
- Hondashi
- Sugar
