Description
Chef
Pierre Thiam
Nutritional Information
- Calories: 690 kcal
- Serving Size: 397
- Carbohydrates: 40g
- Protein: 44g
- Fat: 42g
- Saturated Fat: 13g
- Fiber: 9g
- Sugar: 24g
- Sodium: 890 mg
Ingredients
- Broccoli
- Kosher Salt
- Ginger
- Extra Virgin Olive Oil
- Lemon
- Tomato Paste
- Bay Leaf
- Paprika
- Garlic Powder
- Black Pepper
- Sugar
- Green Bell Pepper
- Red Onion
- Onion
- Cumin
- Habanero Peppers
- Cayenne Powder
- Turmeric
- Honey
- Onion Powder
- Green Beans
- Ginger Powder
- Garlic
- Grass Fed Rib Eye
- Sweet Paprika
