Description
Chef
Ahmet Kiranbay
Nutritional Information
- Calories: 810 kcal
- Serving Size: 412
- Carbohydrates: 77g
- Protein: 22g
- Fat: 47g
- Saturated Fat: 11g
- Fiber: 8g
- Sugar: 23g
- Sodium: 1690 mg
Allergens
- Cereals Containing Gluten
- Sesame Seeds
- Wheat
- Eggs
- Milk
Ingredients
- Greek Yogurt
- Panko Breadcrumbs
- Jasmine Rice
- Lemon Juice
- Italian Parsley
- Dill
- Kosher Salt
- Corn Starch
- Cherry Tomato
- Kale
- Extra Virgin Olive Oil
- Canned Chickpeas
- Pomegranate Molasses
- Lemon
- Feta Cheese
- Paprika
- Eggplant
- Cauliflower
- Black Pepper
- Sugar
- Egg
- Tahini Paste
- Onion
- Cumin
- Canola Oil
- Cayenne Powder
- Garlic
- Cucumber