Description
Chef
Ivy Stark
Nutritional Information
- Calories: 360 kcal
- Serving Size: 426
- Carbohydrates: 60g
- Protein: 15g
- Fat: 9g
- Saturated Fat: 1g
- Fiber: 12g
- Sugar: 14g
- Sodium: 85 mg
Allergens
- Soybeans
Ingredients
- Gluten free Rolled Oats
- Unsweetened Soy Milk
- Frozen Blueberries
