Description
Chef
Ivy Stark
Nutritional Information
- Calories: 540 kcal
- Serving Size: 369
- Carbohydrates: 64g
- Protein: 17g
- Fat: 26g
- Saturated Fat: 6g
- Fiber: 10g
- Sugar: 11g
- Sodium: 1010 mg
Allergens
- Soybeans
- Tree Nuts
Ingredients
- Chipotle in Adobo
- Sweet Potatoes
- Sour Cream, Vegan
- Plain Yogurt
- Beef Tenderloin
- Onion
- Chile de Arbol
- Kosher Salt
- Canola and Olive Oil Blend
- Veg, Tomatoes, Whole, Canned, Italian
- Tomato Paste
- Organic Cane Sugar
- Vegan Chorizo
- Japanese Eggplant
- White Pepper
- Black Pepper
- Canned Tomato