Description
Chef
Emily Peck
Nutritional Information
- Calories: 420 kcal
- Serving Size: 426
- Carbohydrates: 61g
- Protein: 25g
- Fat: 10g
- Saturated Fat: 1g
- Fiber: 11g
- Sugar: 20g
- Sodium: 500 mg
Allergens
- Soybeans
Ingredients
- Green Onion
- Rice Vinegar
- Lemon Juice
- Canned Cannelini Beans
- Ginger
- Lime Juice
- Liquid Smoke
- Gluten Free Tamari
- Beet
- Tofu
- Black Rice
- Miso Paste
- Gochugaru
- Maple Syrup
- Black Pepper
- Cucumber
- Nori
