Description
Chef
Felipe Donnelly
Nutritional Information
- Calories: 680 kcal
- Serving Size: 383
- Carbohydrates: 80g
- Protein: 10g
- Fat: 36g
- Saturated Fat: 27g
- Fiber: 4g
- Sugar: 9g
- Sodium: 460 mg
Allergens
- Tree Nuts
Ingredients
- Green Onion
- Nutmeg
- Jasmine Rice
- Onion
- Kosher Salt
- Coconut Milk
- Canola and Olive Oil Blend
- Canola Oil
- Bay Leaf
- Mini Bell Pepper
- Clove
- Butternut Squash
- Red Bell Pepper
- White Vinegar
- Garlic
- Sugar
