Description
Chef
Chris Ratel
Nutritional Information
- Calories: 960 kcal
- Serving Size: 412
- Carbohydrates: 96g
- Protein: 39g
- Fat: 49g
- Saturated Fat: 14g
- Fiber: 5g
- Sugar: 33g
- Sodium: 1230 mg
Allergens
- Cereals Containing Gluten
- Mustard
- Wheat
- Eggs
- Milk
Ingredients
- Apple Cider Vinegar
- Panko Breadcrumbs
- All Purpose Flour
- Egg
- Butter
- Kosher Salt
- Mustard Powder
- Crushed Red Pepper
- Canola Oil
- Honey
- Tabasco Sauce
- Yukon Potatoes
- Black Pepper
- Heavy Cream
- Buttermilk
- Chicken Thigh