Description
Chef
Esther Choi
Nutritional Information
- Calories: 810 kcal
- Serving Size: 383
- Carbohydrates: 43g
- Protein: 45g
- Fat: 54g
- Saturated Fat: 15g
- Fiber: 6g
- Sugar: 6g
- Sodium: 1150 mg
Allergens
- Soybeans
- Cereals Containing Gluten
- Fish
- Wheat
- Milk
Ingredients
- Light Soy Sauce
- Calrose Rice
- Napa Cabbage
- Tri-color Quinoa
- Rice Wine
- Butter
- Kosher Salt
- Canola and Olive Oil Blend
- Bok Choy
- Black Pepper
- Cilantro
- Barramundi
