Red Wine-Braised Short Rib

$18.58

Savor our “Red Wine-Braised Short Rib”, featuring with 3-Cheese Mac & Cheese. Created by Chef Miriam Milord, it boasts an impressive 4.49-star rating and around 1230 kcal per serving.. Please note it contains or may contain: Soybeans, Cereals Containing Gluten, Celery, Fish, Wheat, Milk, Sulphur Dioxide and Sulphites

Description

Chef

Miriam Milord

Nutritional Information

  • Calories: 1230 kcal
  • Serving Size: 369
  • Carbohydrates: 57g
  • Protein: 81g
  • Fat: 73g
  • Saturated Fat: 32g
  • Fiber: 6g
  • Sugar: 18g
  • Sodium: 3960 mg

Allergens

  • Soybeans
  • Cereals Containing Gluten
  • Celery
  • Fish
  • Wheat
  • Milk
  • Sulphur Dioxide and Sulphites

Ingredients

  • Nutmeg
  • Panko Breadcrumbs
  • All Purpose Flour
  • Kosher Salt
  • Oregano
  • Beef Short Ribs
  • Worcestershire Sauce
  • Beef Bouillon
  • Celery
  • Garlic Powder
  • Sour Cherries Spread
  • Elbow Pasta
  • Black Pepper
  • Sugar
  • Veal Demi-Glace Base
  • Onion
  • White Cheddar Cheese
  • Butter
  • Canola Oil
  • Mozzarella Cheese
  • Adobo Spice
  • Onion Powder
  • Carrots
  • Evaporated Milk
  • Gouda Cheese
  • Red Wine