Description
Chef
Ruben Garcia
Nutritional Information
- Calories: 540 kcal
- Serving Size: 369
- Carbohydrates: 29g
- Protein: 40g
- Fat: 30g
- Saturated Fat: 6g
- Fiber: 6g
- Sugar: 4g
- Sodium: 580 mg
Allergens
- Fish
Ingredients
- Italian Parsley
- Lemon Juice
- Kosher Salt
- Canola and Olive Oil Blend
- Cherry Tomato
- Canned Chickpeas
- Cilantro
- Canned Piquillo Peppers
- Paprika
- Lemon Pepper
- Basil
- Black Pepper
- Green Bell Pepper
- Tri-color Quinoa
- Kalamata Olives
- Salmon
- Mint
- Cumin
- Yellow Bell Pepper
- Canola Oil
- Cajun Spice
- Cayenne Powder
- Green Beans
- Preserved Lemons
- Red Bell Pepper
- Garlic
- Lemon Zest
