Description
Chef
John DeLucie
Nutritional Information
- Calories: 420 kcal
- Serving Size: 369
- Carbohydrates: 18g
- Protein: 51g
- Fat: 16g
- Saturated Fat: 2.5g
- Fiber: 7g
- Sugar: 7g
- Sodium: 580 mg
Allergens
- Shellfish
Ingredients
- Clam Juice
- Green Olives
- Onion
- Kosher Salt
- Crushed Red Pepper
- Cherry Tomato
- Lime Juice
- Extra Virgin Olive Oil
- Cilantro
- Bay Leaf
- Canned Cherry Tomatoes
- Capers
- Basil
- Arugula
- Garlic
- Chicken Breast
- Black Pepper
