Description
Chef
Ruben Garcia
Nutritional Information
- Calories: 530 kcal
- Serving Size: 341
- Carbohydrates: 14g
- Protein: 41g
- Fat: 35g
- Saturated Fat: 10g
- Fiber: 4g
- Sugar: 6g
- Sodium: 650 mg
Allergens
- Tree Nuts
Ingredients
- Red Onion
- Italian Parsley
- Crushed Red Pepper
- Kosher Salt
- Canola and Olive Oil Blend
- Ginger
- Cilantro
- Lime
- Sherry Vinegar
- Green Beans
- Coconut Oil
- Crimini Mushroom
- Hanger Steak
- Lemon Zest
- Garlic
- Black Pepper
