Description
Chef
Chris Ratel
Nutritional Information
- Calories: 690 kcal
- Serving Size: 369
- Carbohydrates: 34g
- Protein: 44g
- Fat: 44g
- Saturated Fat: 11g
- Fiber: 8g
- Sugar: 7g
- Sodium: 930 mg
Allergens
- Fish
- Tree Nuts
- Milk
Ingredients
- Italian Parsley
- Lemon Juice
- Kosher Salt
- Canola and Olive Oil Blend
- Extra Virgin Olive Oil
- Lemon
- Mozzarella Cheese
- Potato
- Parmesan Cheese
- White Wine
- Basil
- Cauliflower
- Red Bell Pepper
- Cod
- Garlic
- Pine Nuts
- Black Pepper
