Description
Chef
Vanessa Cantave
Nutritional Information
- Calories: 850 kcal
- Serving Size: 199
- Carbohydrates: 59g
- Protein: 13g
- Fat: 64g
- Saturated Fat: 38g
- Sugar: 48g
- Sodium: 510 mg
Allergens
- Soybeans
- Wheat
- Eggs
- Milk
Ingredients
- Mascarpone Cheese
- Vanilla Extract
- Egg
- Lemon Juice
- Cookies
- Egg yolks
- Butter
- Kosher Salt
- Lemon Zest
- Heavy Cream
- Sugar