Description
Chef
James Grody
Nutritional Information
- Calories: 930 kcal
- Serving Size: 369
- Carbohydrates: 39g
- Protein: 43g
- Fat: 69g
- Saturated Fat: 22g
- Fiber: 7g
- Sugar: 9g
- Sodium: 1500 mg
Allergens
- Soybeans
- Tree Nuts
- Eggs
- Milk
Ingredients
- Sweet Potatoes
- Pork Chorizo
- Swiss Cheese
- Cooking Spray
- Egg
- Chili Powder
- Kosher Salt
- Leeks
- Canola and Olive Oil Blend
- Garlic Powder
- Shallot
- Butternut Squash
- Rosemary
- Lemon Zest
- Black Pepper
- Heavy Cream
