Description
Chef
Chris Ratel
Nutritional Information
- Calories: 990 kcal
- Serving Size: 482
- Carbohydrates: 38g
- Protein: 46g
- Fat: 75g
- Saturated Fat: 32g
- Fiber: 7g
- Sugar: 15g
- Sodium: 3380 mg
Allergens
- Soybeans
- Fish
- Mustard
- Milk
Ingredients
- Chipotle in Adobo
- Lemon Juice
- Yellow Mustard
- Kosher Salt
- Worcestershire Sauce
- Frank's Hot Sauce
- Parmesan Cheese
- Garlic Powder
- Cream Cheese
- Shallot
- Black Pepper
- Brown Sugar
- Cider Vinegar
- Molasses
- Steak Sauce
- Ketchup
- Onion
- Cumin
- Butter
- Corn
- Cayenne Powder
- Onion Powder
- Pork Spare-Ribs
- Garlic
- Heavy Cream
- Sweet Paprika
