Description
Chef
Chris Ratel
Nutritional Information
- Calories: 880 kcal
- Serving Size: 412
- Carbohydrates: 44g
- Protein: 48g
- Fat: 55g
- Saturated Fat: 22g
- Fiber: 6g
- Sugar: 5g
- Sodium: 1490 mg
Allergens
- Cereals Containing Gluten
- Mustard
- Wheat
- Eggs
- Milk
Ingredients
- Green Onion
- Whole Milk
- Whole Grain Mustard
- Panko Breadcrumbs
- All Purpose Flour
- Egg
- Italian Parsley
- Lemon Juice
- Butter
- Kosher Salt
- Canola Oil
- Extra Virgin Olive Oil
- Lemon
- Tabasco Sauce
- Yukon Potatoes
- Parmesan Cheese
- Garlic
- Chicken Breast
- Black Pepper
- Dijon Mustard
- Heavy Cream
- Plum Tomato
- Buttermilk
