Description
Chef
John DeLucie
Nutritional Information
- Calories: 1090 kcal
- Serving Size: 412
- Carbohydrates: 60g
- Protein: 56g
- Fat: 70g
- Saturated Fat: 26g
- Fiber: 4g
- Sugar: 3g
- Sodium: 990 mg
Allergens
- Cereals Containing Gluten
- Fish
- Wheat
- Milk
Ingredients
- Dill
- Salmon
- Butter
- Kosher Salt
- Oregano
- Canola and Olive Oil Blend
- Cherry Tomato
- Extra Virgin Olive Oil
- Lemon
- Cayenne Powder
- Onion Powder
- Parmesan Cheese
- Paprika
- Garlic Powder
- Garlic
- Heavy Cream
- Sweet Paprika
- Linguine
