Description
Chef
Ruben Garcia
Nutritional Information
- Calories: 480 kcal
- Serving Size: 327
- Carbohydrates: 21g
- Protein: 40g
- Fat: 28g
- Saturated Fat: 6g
- Fiber: 7g
- Sugar: 10g
- Sodium: 660 mg
Allergens
- Fish
Ingredients
- Chipotle in Adobo
- Salmon
- Lemon Juice
- Kosher Salt
- Canola and Olive Oil Blend
- Canola Oil
- Maple Syrup
- Brussel Sprouts
- Black Pepper
