Description
Chef
Ivy Stark
Nutritional Information
- Calories: 850 kcal
- Serving Size: 383
- Carbohydrates: 74g
- Protein: 49g
- Fat: 41g
- Saturated Fat: 19g
- Fiber: 9g
- Sugar: 10g
- Sodium: 1460 mg
Allergens
- Soybeans
- Fish
- Wheat
- Milk
Ingredients
- Chipotle in Adobo
- Italian Parsley
- Rice Wine Vinegar
- Kosher Salt
- Oregano
- Canola and Olive Oil Blend
- Ginger
- Allspice
- Extra Virgin Olive Oil
- Cilantro
- Worcestershire Sauce
- Bay Leaf
- Jalapeno Peppers
- Garlic Powder
- Orange Juice
- Chihuahua Cheese
- Canned Corn
- Chicken Thigh
- Agave Syrup
- Cotija Cheese
- Green Onion
- Orange Zest
- Red Onion
- Molasses
- Ketchup
- Onion
- Mint
- White Cheddar Cheese
- Cumin
- Chile de Arbol
- Canola Oil
- Cinnamon Stick
- Basmati Rice
- Lime Juice
- Honey
- Baby Spinach
- Roasted Pumpkin Seeds
- Red Bell Pepper
- Black Beans
- Garlic
- Whole Wheat Flour Tortilla
- Lemon Zest
