Description
Chef
Esther Choi
Nutritional Information
- Calories: 520 kcal
- Serving Size: 341
- Carbohydrates: 46g
- Protein: 32g
- Fat: 24g
- Saturated Fat: 5g
- Fiber: 4g
- Sugar: 20g
- Sodium: 1200 mg
Allergens
- Soybeans
- Sesame Seeds
- Wheat
Ingredients
- Green Onion
- Green Bell Pepper
- Onion
- Rice Wine
- Kosher Salt
- Ginger
- Grapeseed Oil
- Rib-Eye Beef
- Sweet Potato Vermicelli Noodles
- Sake
- Light Soy Sauce
- Plum Extract
- Crimini Mushroom
- Red Bell Pepper
- Sesame Oil
- Toasted Sesame Seeds
- Garlic
- Shiitake Mushrooms
- Black Pepper
- Toasted Sesame Oil
- Sugar
