Description
Chef
John DeLucie
Nutritional Information
- Calories: 430 kcal
- Serving Size: 383
- Carbohydrates: 58g
- Protein: 13g
- Fat: 15g
- Saturated Fat: 8g
- Fiber: 5g
- Sugar: 10g
- Sodium: 850 mg
Allergens
- Soybeans
- Tree Nuts
- Milk
Ingredients
- Onion
- White Wine
- Butter
- Kosher Salt
- Pistachios
- Arugula
- Garlic
- Arborio Rice
- Vegetable Base
- Beet
- Thyme
- Goat Cheese
