Description
Chef
Andrew Corrigan
Nutritional Information
- Calories: 700 kcal
- Serving Size: 383
- Carbohydrates: 72g
- Protein: 43g
- Fat: 27g
- Saturated Fat: 6g
- Fiber: 5g
- Sugar: 16g
- Sodium: 2140 mg
Allergens
- Soybeans
- Fish
- Wheat
Ingredients
- Sauce, Teriyaki
- Green Onion
- Jasmine Rice
- Shiitake Mushroom
- Rice Vinegar
- Granulated Onion
- Salmon
- Lemon Juice
- Crushed Red Pepper
- Kosher Salt
- Light Brown Sugar
- Canola and Olive Oil Blend
- Ginger
- Pickled Ginger
- Lemon
- Chipotle Powder
- Edamame
- Granulated Garlic
- Black Pepper
- Sugar
- Sweet Paprika
