Description
Chef
Chris Massiah
Nutritional Information
- Calories: 880 kcal
- Serving Size: 426
- Carbohydrates: 74g
- Protein: 55g
- Fat: 45g
- Saturated Fat: 20g
- Fiber: 11g
- Sugar: 33g
- Sodium: 1160 mg
Allergens
- Soybeans
- Cereals Containing Gluten
- Celery
- Tree Nuts
- Mustard
- Wheat
- Milk
Ingredients
- Agave Syrup
- Apple Cider Vinegar
- Nutmeg
- Smoked Paprika
- Cooking Spray
- Butter
- Kosher Salt
- Ritz Crackers
- Blackened Seasoning
- Liquid Smoke
- Mild Cheddar Cheese
- Tabasco Sauce
- Parmesan Cheese
- Orange Juice
- Sour Cream
- Elbow Pasta
- Collard Greens
- Soy Sauce
- Garlic
- Black Pepper
- BBQ Sauce
- Chicken Thigh
