Description
Chef
Pat LaFrieda
Nutritional Information
- Calories: 940 kcal
- Serving Size: 397
- Carbohydrates: 38g
- Protein: 50g
- Fat: 65g
- Saturated Fat: 10g
- Fiber: 5g
- Sugar: 12g
- Sodium: 1240 mg
Allergens
- Soybeans
- Celery
- Fish
- Mustard
- Eggs
Ingredients
- LaFrieda, Chicken, Thigh, Boneless, Skinless, 7 oz
- Onion
- Lemon Juice
- Dressing, Italian, Zesty
- Kosher Salt
- Canola and Olive Oil Blend
- Himalayan Pink Salt
- Worcestershire Sauce
- Mayonnaise
- Carrots
- Yukon Potatoes
- Celery
- White Wine Vinegar
- Paprika
- Garlic
- Cabbage
- Black Pepper
- Sugar
- BBQ Sauce
