Description
Chef
Ivy Stark
Nutritional Information
- Calories: 630 kcal
- Serving Size: 369
- Carbohydrates: 73g
- Protein: 29g
- Fat: 25g
- Saturated Fat: 3.5g
- Fiber: 7g
- Sugar: 6g
- Sodium: 570 mg
Allergens
- Soybeans
- Cereals Containing Gluten
- Tree Nuts
- Mustard
- Wheat
Ingredients
- Vegan Parmesan
- Peas
- Almonds
- Italian Parsley
- Lemon Juice
- Kosher Salt
- Oregano
- Canola and Olive Oil Blend
- Lemon
- Tofu
- Nutritional Yeast
- Chickpea Flour
- Almond Milk
- Garlic Powder
- Fettuccini
- Lemon Pepper
- Garlic
- Black Pepper
- Dijon Mustard
