Description
Chef
Santiago Lopez
Nutritional Information
- Calories: 670 kcal
- Serving Size: 383
- Carbohydrates: 49g
- Protein: 44g
- Fat: 34g
- Saturated Fat: 14g
- Fiber: 6g
- Sugar: 7g
- Sodium: 1550 mg
Allergens
- Soybeans
- Wheat
- Milk
Ingredients
- Apple Cider Vinegar
- Graham Crackers
- Beef Tenderloin
- Kosher Salt
- Oregano
- Canola and Olive Oil Blend
- Veg, Tomatoes, Whole, Canned, Italian
- Cherry Tomato
- Beef Short Ribs
- Cilantro
- Feta Cheese
- Jalapeno Peppers
- Pork Loin
- Cabbage
- Coffee, Ground
- Red Kidney Beans
- Canned Tomato
- Ramen Noodles
- Flour Tortilla
- Chile de Arbol
- Achiote Paste
- Cinnamon Stick
- Lime Juice
- Mozzarella Cheese
- White Pepper
- Sour Cream
- Hanger Steak
- Mustard Seed
