Description
Chef
Ruben Garcia
Nutritional Information
- Calories: 530 kcal
- Serving Size: 400
- Carbohydrates: 34g
- Protein: 39g
- Fat: 28g
- Saturated Fat: 6g
- Fiber: 8g
- Sugar: 23g
- Sodium: 780 mg
Allergens
- Fish
Ingredients
- Cornflakes
- Chipotle in Adobo
- Kalamata Olives
- Kosher Salt
- Mango
- Achiote Paste
- Canola and Olive Oil Blend
- Lime Juice
- Pomegranate Molasses
- Cilantro
- White Pepper
- Black Pepper
- Clams
- Vadouvan
