Description
Chef
Raymundo Agrazal
Nutritional Information
- Calories: 870 kcal
- Serving Size: 383
- Carbohydrates: 45g
- Protein: 52g
- Fat: 54g
- Saturated Fat: 10g
- Fiber: 4g
- Sugar: 4g
- Sodium: 970 mg
Allergens
- Soybeans
- Cereals Containing Gluten
- Wheat
- Eggs
- Milk
Ingredients
- Greek Yogurt
- Lemon Juice
- Broccoli
- Kosher Salt
- Asparagus
- Canola and Olive Oil Blend
- Cilantro
- Thyme
- Mayonnaise
- Crimini Mushroom
- Basil
- Hanger Steak
- Red Bell Pepper
- Garlic
- Black Pepper
- Orzo
